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Audi R8
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Audi R8 Spyder
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BMW i8
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Porsche 911 Turbo
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BMW Z4 Roadster
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Mini Cooper S
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Mini Cooper S Convertible
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Aston Martin DB9 Volante
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Mercedes C63 AMG
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Mini Paceman
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Mini Countryman
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Mercedes AMG GT
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Mercedes AMG GTS
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Tesla Model S 85D
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“In France cooking is a serious art form and a national sport”. Travel through any crowded cosmopolitan city and a traditional French "brasseries" or "bistro" can be discovered on any street corner. However, if it’s variety you’re after or truly superb quality, than hit the highways across France to discover some gems sprawled across the country. From three star Michelin restaurants dotting the countryside, "bouchons lyonnais" unique to Lyon and "crêperies" in Brittany, there is fantastic food all over this country. Hire an Exotic Car rental in France for a culinary adventure!
Hire the Tesla Model S 85D that is driving our planet to better places. Head towards the French/German border of Alsace, situated on the Rhine River plain, there is a thoroughly enjoyable fusion of French and German cooking to be found here. Find a traditional restaurant that it will serve up classic fares of Choucroute, known by the Germans as sauerkraut, a dish of stripped and fermented cabbage with pork. Get your taste buds around a Flammekueche, a thoroughly sumptuous thin-crust pizza with cheese, crème fraîche, onions and bacon.
Zap through crowded inner city streets in the exotic Mini Convertible Cooper S or look smart and sophisticated in the Porsche 911 Turbo S Cabriolet, for the car that speaks in precision. Travel to the snow capped region of the Alps, to enjoy a Fondue Savoyarde a melted hot cheese dish with alcohol or a Raclette, a melted cheese dish served on potatoes and meat.
For the perfect location to drive your Exotic car rental in France, drive south towards the sun loved region of the French Riviera. Sit on the veranda of the world’s most high class restaurants enjoying views over the Mediterranean sea whilst you indulge in the local delights of Bouillabaisse, an expensive fish and saffron dish or a Soupe de poisson à la rouille.